Frequently Asked Questions

Do you deliver?

Yes! Please contact us with your address for a delivery quote.

Do you offer any gluten free options?

We can accommodate gluten free cakes and cupcakes
All Italian specialty desserts do not have a gluten free option.

Are your desserts nut/peanut free?

The majority of our dessert items are nut free. However, we advise all customers that we are not a nut free kitchen. 

How far in advance should I place my order?

We always say the sooner the better to make sure we have space available! 

Regular orders (Birthdays, Special events, Corporate orders): We suggest a minimum of 4-6 weeks notice to save your date. Please reserve well in advance during wedding season (May-September)

Weddings: We suggest reaching out 6 months in advance to start planning!

***NOTE***  We can sometimes accommodate requests on shorter notice should we have space available!

Is a deposit required to reserve my order?

Save the Date Deposit: A $100 deposit is required to save your date.
This amount will reserve your date and will be used towards your final order.

Regular orders:
We require 40% deposit to reserve an order with us.
The invoice for your remaining balance will be due 2 days prior to pick up date. 

We require 40% deposit to reserve your wedding with us.
The invoice for your remaining balance will be due 2 weeks prior to your wedding date 

What happens if I need to cancel or reschedule my order?

Deposits are non-refundable. 
If your order is cancelled at least 14 days in advance we will be happy to move your deposit to a new order for a rescheduled date.  

What is the starting price of a cake?

Buttercream cakes starting at $11.50/serving
Fondant cakes starting at $13.00/serving
* Fruit Fillings are additional cost
* All flower work (Sugar or Fresh) is additional cost
All final pricing does depend on size and intricacy of design. Please contact us for an accurate quote.